About This Item

• Genuine Taste: Bring Authentic Asian Flavor To Your Kitchen Or Outdoor Cooking With The Yosukata 13.5″ Flat-Bottom Carbon Steel Wok. Designed To Lock In Juices And Flavors, This Wok Is Ideal For Preparing Chinese, Japanese, Thai, And Other Asian Dishes
• Pre-Seasoned: Unlike Many Stir Fry Pans, This Carbon Steel Wok Is Pre-Seasoned At Over 600 F Using Advanced Techniques, Offering A Better Non-Stick Start Right Out Of The Box. Like Any Traditional Chinese Wok, It Will Still Require Proper Oil Seasoning Over Time For Best Natural Non-Stick Layer Performance.
• Heavy-Duty Materials And Ergonomic Handle: Crafted From High-Grade Black Carbon Steel, This Large Wok Delivers Excellent Heat Distribution And Durability — Perfect For High-Heat Cooking. The Ergonomic Wooden Handle Ensures A Secure And Comfortable Grip, Whether Stir-Frying Over A Gas Stove Or Grilling Outdoors. No Synthetic Coatings 100% Non-Toxic Cookware
• Multifunctional Cooking Tool: This Isn’T Just A Wok For Stir Fry. It’S Your Go-To For Pan-Frying, Braising, Deep-Frying, Searing, Smoking, And Steaming. Suitable For All Stovetops. Compatible With Gas, Electric, Induction, Glass Cooktops, As Well As Bbq Grills, Open Flames, And Camping Gear — The Ultimate Versatile Outdoor Wok.
• Easy To Use, Easy To Store: Despite Its Solid Construction, The Wok Is Light Enough For Easy Handling And Compact For Storage. A Great Addition To Both Your Kitchen Cookware And Outdoor Cooking Kit. Why It’S The Best Wok For Stir Fry – The Yosukata Wok Delivers Rich, Authentic Flavor And Restaurant-Quality Results Anywhere You Cook.